Neapolitan Casatiello
Neapolitan Casatiello
A "large donut" of bread dough filled with cold cuts and cheeses, typical of Neapolitan tradition: Signor Casatiello.
A product appreciated since the seventeenth century, it represents the King of Easter lunch, but not only that, we like to eat it all the time!
Trying Tuccillo's casatiello just once allows you to appreciate its goodness and quality: soft on the inside and almost crunchy on the outside, rich in filling without being too heavy.
PRODUCT WEIGHT: 1 Kg
Additional Information
Additional Information
- Type 00 flour, water, salt, sugar, mother yeast, brewer's yeast, lard, pepper, pecorino cheese, semi-spicy Auricchio, Neapolitan salami, pancetta coppata, cooked ham, mortadella, sausages, cracklings, eggs
Preservation methods
Preservation methods
- Store in the refrigerator if not consumed immediately. To consume later, we recommend reheating in the oven. Check the expiration dates on the label.
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